Description
Spring Onion ‘White Lisbon’ is a highly popular and reliable heirloom variety of spring onion (Allium cepa), often referred to as a scallion or green onion, particularly favoured in South African gardens for its year-round usability. This robust cultivar is known for its long, slender white stems that transition into vibrant green tops, both of which are entirely edible. It boasts a mild, slightly sweet onion flavour with a pleasant crisp texture, making it less pungent than mature onions. ‘White Lisbon’ is incredibly versatile in the kitchen; it’s a staple for adding fresh flavour and a gentle bite to salads, stir-fries, soups, and as a garnish for a wide array of dishes. Its quick growth and adaptability to various soil and climate conditions make it an excellent choice for continuous harvesting in home gardens across South Africa.
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